Restaurant Week has been extended until 30 April, due to great success!

Pieters Restaurant*

French, Dutch | €€€ | Menu
9,2 (77 reviews)
95% recommended

4 course Lazy Sunday Michelin lunch €78

Pieters Restaurant*

French, Dutch | €€€ | Menu
9,2 (77 reviews)
95% recommended

4 course Lazy Sunday Michelin lunch €78

Restaurant Week
4 course Lazy Sunday Michelin lunch
€78

Would you like to enjoy a culinary and affordable lunch during the Restaurant Week?

Restaurant Pieters Restaurant* serves an amazing 4 course Lazy Sunday Michelin lunch during Restaurant Week.

Don't miss this chance to discover restaurant Pieters Restaurant* and try their delicious lunch menu for only €78.

Book your table now!

Please note. Seats are limited. Online reservations are mandatory.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

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Restaurant Week
5 course Michelin dinner
€88

During the National Restaurant Week, top restaurants offer a fantastic and also a very affordable surprise menu. An offer you don't want to miss!

Based on reviews restaurant Pieters Restaurant* has been selected as one of the top participating restaurants.

Would you like to enjoy the 5 course Michelin dinner at restaurant Pieters Restaurant* for only €88?

Book your table now!

Please note. Seats are limited. Online reservations are mandatory.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Reserve a table Reserve a table

What 77 people say about Pieters Restaurant*

9.2 Based on 77 reviews. 95% of the guests recommend this restaurant.
Food
Service
Atmosphere
Write a review

"Excellent choice"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Amazing place, everything is top notch!
Very tasty food, everything is thought out to the smallest detail! A special bow to the chef for such a wonderful menu, flavors and presentation!
Thanks also for your service.
We are absolutely delighted with this establishment.

Irisha Barbiniagra at 08 April 2024
Verified

"Subliem"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Mooie gebalanceerde creative gerechten die heel fijn van smaak zijn en mooie wijnen.

Hans at 30 March 2024
Verified

"Een heel bijzondere ervaring"
9.3 Cuisine 10 | Service 9 | Atmosphere 9

Een échte smaaksensatie, die je zeker geprobeerd moet hebben. Service en advies op maat. Het verschil tussen zaterdag hoofdklasse voetbal en Champions League.

Peter Lodder at 23 March 2024
Verified

"Nice restaurant "
9.0 Cuisine 10 | Service 9 | Atmosphere 8

Nice restaurant with great food!

Sergiy Chernyavskyy at 17 March 2024
Verified

"Geweldig eten, de rest is matig"
6.7 Cuisine 10 | Service 5 | Atmosphere 5

Het eten was formidabel! Alles verzorgd tot in de puntjes. De bediening daarentegen laat sterk te wensen over. De ambience was erg hip, een jaar of 5 geleden. Nu noemen we dat gewoon saai. De muziek is te hard en niet inspirerend voor relaxed een avondje tafelen voor 400€. Jammer. Deze geweldige chef verdient echt een beter restaurant en personeel.

Thond at 16 March 2024
Verified

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About Pieters Restaurant*

Cuisine: French, Dutch

In the heart of the Green Heart, at Bergambacht, Restaurant Pieters will celebrate its tenth anniversary in 2024. Since its opening in 2014, under the passionate leadership of Pieter and Paula, the restaurant has built an impressive track record: from winning the Golden Ladle in its first year, to acquiring a Michelin star in 2021 and achieving 14.5 Gault&Millau points.

Pieter, SVH Master Chef since 2009, has worked as chef de cuisine at several renowned restaurants, including Cour du Nord*, Corona*, Puccini, and Chagall*. His culinary journey began at Sancerre in Amsterdam and included an internship at Marco Pierre White's The Restaurant*** in London.

Paula, his wife and partner in the restaurant, has allowed her passion for hospitality and wine to flourish. Together they defined the look and design of their restaurant. Paula's expertise extends to Pieters Restaurant's fine wine collection, while she also handles the administrative side of the restaurant.

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Frequently asked questions

No, for most restaurants you don't have to pay upfront when you make a reservation.
Some restaurants only accept reservations with a small down payment, this is clearly indicated when making a reservation.

If you have lost the confirmation, please email to [email protected] with your reservation details.

Once you have made your reservation, you will automatically receive an e-mail with an invitation to share your gastronomic experience with the restaurant in a review. Click on 'leave a review' in the e-mail and here you can write a review about the restaurant you have visited.

During the National Restaurant Week you can enjoy a fantastic 3-course dinner at the best 600 restaurants in the Netherlands for only € 29.95 per person. The National Restaurant Week is organized twice a year, in the spring and in the fall.

Restaurants are happy to take your dietary requirements into account. You can indicate this in the comments on the booking form.

Drinks are not included in de menu price. Only, if its clearly stated in de deal description.

That's no problem! You can make changes by using the 'change' link in your confirmation mail or login into your account.

Yes, you can always cancel free of charge.

If you have paid a deposit, you can cancel up to 24 hours before your reservation. Your deposit will then be automatically refunded to your account. Please note that if you cancel less than 24 hours in advance, the restaurant will keep your deposit to cover the cost of the table. We are independent of this, any problems caused by this must be resolved in communication with the restaurant.

You can cancel your reservation from the confirmation email: Click on manage reservation in the email and click on the cancel reservation button. If you have created an account, you can also do this easily by going to 'my reservations'. You can also contact us by phone +31 20 486 67 29 or by email at [email protected].

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