Restaurant Week
4 course Chef's menu
€52
During the National Restaurant Week, top restaurants offer a fantastic and also a very affordable surprise menu. An offer you don't want to miss!
Based on reviews restaurant Grand Café Krasnapolsky has been selected as one of the top participating restaurants.
Would you like to enjoy the 4 course Chef's menu at restaurant Grand Café Krasnapolsky for only €52?
Book your table now!
Please note. Seats are limited. Online reservations are mandatory.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Restaurant Week
3 course Chef's menu
€39
During the National Restaurant Week, top restaurants offer a fantastic and also a very affordable surprise menu. An offer you don't want to miss!
Based on reviews restaurant Grand Café Krasnapolsky has been selected as one of the top participating restaurants.
Would you like to enjoy the 3 course Chef's menu at restaurant Grand Café Krasnapolsky for only €39?
Book your table now!
Please note. Seats are limited. Online reservations are mandatory.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
What 78 people say about Grand Café Krasnapolsky
Food | |
Service | |
Atmosphere |
Alles was prima. Aardig personeel,maar niet heel vlot. Locatie was mooi, maar wc’s ronduit smerig.
Eten was heerlijk.
Heel lekker gegeten, fijne sfeer en lieve vrolijke bediening
Alles was perfect., hele mooie ervaring.
Restaurantweek dus niet een goede weergave van het menu. Knolselderij was niet helemaal gaar. Eerder daar gegeten, was altijd erg lekker. Fijn personeel
Heerlijk 3 gangen diner met mijn ouders uit Aerdenhout genoten. Weer verrassend lekker en leuke bediening. Wijn en diner prima prijs kwaliteit. Wij blijven komen. 🤩
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About Grand Café Krasnapolsky
Cuisine: French
In the heart of Amsterdam you will find restaurant Grand Café Krasnapolsky. Led by 3 * Michelin Chef Jacob Jan Boerma, consisting of classics in a Boerma-way. A menu with simple dishes full of taste, prepared with respect for the ingredients. Pasquala is at the head in the kitchen.